Hardcover: 86 pages
Publisher: Damiani/Matsumoto Editions (April 26, 2016)
Language: English
ISBN-10: 8862084625
ISBN-13: 978-8862084628
Product Dimensions: 10.1 x 0.7 x 13.9 inches
Shipping Weight: 4.7 pounds (View shipping rates and policies)
Average Customer Review: 5.0 out of 5 stars See all reviews (1 customer review)
Best Sellers Rank: #111,004 in Books (See Top 100 in Books) #64 in Books > Arts & Photography > Photography & Video > Individual Photographers > Monographs #101 in Books > Arts & Photography > Photography & Video > Photojournalism & Essays > Photo Essays #300 in Books > Arts & Photography > History & Criticism > Criticism
Stunning photographs and text by a True American Master
Carrie Mae Weems: Kitchen Table Series Carrie Mae Weems: Three Decades of Photography and Video (Guggenheim Museum, New York: Exhibition Catalogues) Carrie (G K Hall Large Print Book Series) Fateful History of Fannie Mae, The: New Deal Birth to Mortgage Crisis Fall Write It Right with Step by Step - Book 2: Written Lessons Designed to Correlate Exactly with Edna Mae Burnam's Step by Step/Early Elementary The Mortgage Wars: Inside Fannie Mae, Big-Money Politics, and the Collapse of the American Dream Diary of Carrie Berry: A Confederate Girl (First-Person Histories) Carrie and Me: A Mother-Daughter Love Story The Films of Stephen King: From Carrie to Secret Window Carrie (Movie Tie-in Edition): Now a Major Motion Picture The Vermont Farm Table Cookbook: 150 Home Grown Recipes from the Green Mountain State (The Farm Table Cookbook) The New Mexico Farm Table Cookbook: 100 Homegrown Recipes from the Land of Enchantment (The Farm Table Cookbook) Money on the Table: What You Don't Know Leaves Money on the Table How Did That Get to My Table? Salad (Community Connections: How Did That Get to My Table?) How Did That Get to My Table? Orange Juice (Community Connections: How Did That Get to My Table?) How to Print Fabric: Kitchen-table Techniques for Over 20 Hand-printed Home Accessories 100 Quick Stir-Fry Recipes (My Kitchen Table) 100 Cakes and Bakes (My Kitchen Table) Kitchen Table Wisdom 10th Anniversary (Deckle edge) The Nourished Kitchen: Farm-to-Table Recipes for the Traditional Foods Lifestyle Featuring Bone Broths, Fermented Vegetables, Grass-Fed Meats, Wholesome Fats, Raw Dairy, and Kombuchas